Scorching Honey & Basil Pepperoni Pizza Dip

HI. I made you a model new appetizer for your whole fall recreation day and vacation wants that you just’re significantly going to fall in love with. The staff and I examined out this unimaginable pizza dip a few months again and couldn’t cease scooping up each tacky scrumptious chunk.

In the event you can’t inform I’ve been making an attempt to up my appetizer recreation (and my dip recreation) with all the pieces from stuffed mushrooms to one of the best vegetarian buffalo dip, and this pepperoni pizza dip is the right addition to any get together. This scrumptious, simple pizza dip has three kinds of cheese, creamy Greek yogurt, easy seasonings, and savory pepperoni in each chunk. You realize by now that I like issues a bit additional, so we’re topping this dip with some recent basil and a drizzle of scorching honey. OBSESSED.

Identical to along with your favourite pizza combo, you’ll be able to have enjoyable mixing in distinctive toppings to actually make this dip your personal. The choices are limitless! I’ve included a couple of of our favorites, plus loads of methods to serve all of it up. You’re going to like this one!

Every part you’ll have to make one of the best pizza dip

This scorching, bubbly pepperoni pizza dip couldn’t be simpler to make with tremendous easy components you may even have already got available. Right here’s what you’ll have to make it:

• For the bread: I prefer to slice up a French baguette and bake the slices with a bit olive oil, garlic powder and salt.
• Cheese: the important a part of pizza dip? CHEESE after all. You’ll want cream cheese, shredded mozzarella or an Italian cheese mix, plus some grated parmesan or pecorino romano.
• Sauce: use your favourite home made or store-bought pizza sauce.
• Seasonings: you’ll simply want oregano, garlic powder, and salt to season the dip.
• Pepperoni: it’s a real pizza dip with slices of pepperoni on each chunk.
• For topping: I like so as to add recent basil ribbons and a drizzle of scorching honey for a candy, spicy, savory taste.

Make your personal scorching honey

I really like utilizing Mike’s Scorching Honey for ease, however you may also make your personal scorching honey proper at house! Merely add 2 tablespoons honey and ½ teaspoon scorching sauce (or a pinch of cayenne pepper) to a small bowl and microwave for 10-15 seconds. Then drizzle it on up!

Can I make it vegetarian?

Completely! Merely go away off the pepperoni and luxuriate in a daily cheese pizza dip. See under for much more scrumptious methods to customise this dip.

Home made pizza dip in 4 steps

1. Make the crostini. Begin by brushing your baguette slices with the olive oil or butter, garlic powder, and salt. Bake them till barely golden.
2. Combine the cream cheese layer. Whereas the baguette slices are baking, combine collectively the cream cheese, greek yogurt, garlic powder, oregano & salt.
3. Assemble the dip & bake. Unfold the cream cheese layer on the underside of a 9 inch skillet, add your pizza sauce, sprinkle on the cheeses, after which evenly layer the pepperoni. Then bake it up till it’s good and bubbly! I prefer to put it below the broiler for 1-2 minutes as nicely.
4. High & serve. Garnish with recent basil ribbons and drizzle on the recent honey. Then serve with the crostini or something your coronary heart needs!

Extra scrumptious pizza dip flavors

You’ll be able to’t go fallacious with pepperoni, however this pizza dip is nice for including your fav pizza toppings, too! Attempt mixing in and/or including any of the next to the dip for a novel twist:

• The Monique: jalapeño, pineapple, black olives and mushrooms
• The Abra: pesto, bacon or sausage, and pineapple
• The Rebecca: crimson onion, goat cheese and chopped pistachios

Our favourite methods to serve this pizza dip

This pizza dip is scrumptious with the toasted baguette slices from the recipe, however be happy to combine it up! We love serving it with:

• Toasted pita
• Crostini
• Pita chips
• Crackers
• Naan bread
• Pretzels

Storing & reheating ideas

When you have any pizza dip left over, retailer it in an hermetic container within the fridge for as much as 3-4 days. Reheat the portion you wish to eat in a microwave protected dish till it’s heated by means of.

Extra scrumptious appetizers to strive

Get all of my appetizer recipes right here!

I hope you like this pepperoni pizza dip! In the event you make it remember to go away a remark and a ranking so I understand how you favored it. Take pleasure in, xo!

Scorching Honey & Basil Pepperoni Pizza Dip

Bubbly scorching pepperoni pizza dip layered up with 3 kinds of cheese, recent basil, and a drizzle of scorching honey. This simple pizza dip recipe has the right mix of seasonings and is scrumptious with toasty bread, pita, crackers and extra. Nice for events, holidays, and recreation days!

Substances

• For the baguette:
• 1
  french baguette, minimize into ½ inch diagonal slices
• 1-2
  tablespoons
  olive oil or melted butter
• ½
  teaspoon
  garlic powder
• Salt for sprinkling
• For the cream cheese & yogurt layer:
• 8
  ounces
  plain cream cheese, softened
• 1/2
  cup
  plain greek yogurt
• 1/2
  teaspoon
  salt, plus extra to style
• ½
  teaspoon
  garlic powder
• ½
  teaspoon
  dried oregano
• For the sauce layer:
• 1
  cup
  (8 ounces) pizza sauce
• For the cheese layer:
• 1
  cup
  shredded mozzarella or italian cheese mix
• ¼
  cup
  grated parmesan or pecorino romano cheese
• ¼
  teaspoon
  dried oregano
• 18-20
  pepperoni slices
• For topping:
• 6
  basil leaves, minimize into ribbons
• Scorching honey* (I exploit Mike’s Scorching Honey)

Directions

1. Preheat the oven to 400 levels F.

2. In a small bowl, combine collectively olive oil/melted butter with garlic powder and salt; brush either side of the baguette with the combination. Add baguette slices to a big baking sheet and bake for 8-10 min till barely golden across the edges. Preserve warmth within the oven.

3. In a medium bowl, combine collectively the cream cheese, greek yogurt, salt, garlic powder and dried oregano till nicely mixed, easy and creamy.

4. Unfold cream cheese yogurt combination on the underside of a greased 9 inch skillet or an 8×8 pan. Unfold 1 cup pizza sauce on high, then sprinkle each mozzarella/italian and parmesan cheese on high. Lastly high with pepperoni slices. Bake for quarter-hour or till the cheese is melted and bubbly. Place below the broiler for 1-2 minutes till the cheese is simply SLIGHTLY golden on the sides; be sure to watch VERY rigorously as pepperoni can simply burn!

5. Take away from the oven and drizzle with a bit scorching honey after which high with basil ribbons. Use your crostini for dipping and luxuriate in! Serves 6-8.

Recipe Notes

*To make scorching honey at house (in the event you don’t have store-bought): add 2 tablespoons honey and ½ teaspoon scorching sauce (or a pinch of cayenne pepper) to a small bowl and microwave for 10-15 seconds. Use as directed within the recipe.

In the event you don’t wish to use crostini for dipping/serving: be happy to make use of a toasted pita, pita chips, naan bread or no matter your coronary heart needs.

See the complete put up for ideas, methods and methods to customise your pizza dip!

Vitamin

Servings: 8 servings

Serving measurement: 1 serving (based mostly on 8, with sliced baguette)

Energy: 343kcal

Fats: 21.6g

Saturated fats: 10.8g

Carbohydrates: 26.5g

Fiber: 1.9g

Sugar: 8.6g

Protein: 12.4g