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HomeWeight WatchersWeight Watchers Ratatouille Recipe • WW Recipes

Weight Watchers Ratatouille Recipe • WW Recipes


weight watchers ratatouille recipe

Weight Watchers Ratatouille recipe

Ratatouille is a conventional French stewed vegetable dish that accommodates tomatoes, onions, zucchini, eggplants, peppers and herbs. This simple low fats ratatouille recipe might be served as a meal of its personal (accompanied by rice, potatoes, or French bread), or as a facet dish.

Weight Watchers Ratatouille Recipe Elements

(for 4 servings)

2 teaspoons finely minced garlic
1 cup chopped onions
1 giant eggplant
3 medium zucchini
2 giant inexperienced peppers
1 teaspoon dried oregano
1 tablespoon recent basil or 2 teaspoons dried basil
2 teaspoons chopped parsley
2 cups crushed canned tomatoes
recent floor pepper

Weight Watchers Ratatouille Recipe Preparation

1. Warmth oil in Dutch oven or giant saucepan, prepare dinner garlic and onions till tender.
2. Reduce greens into 1-inch items.
3. Add the eggplant, zucchini, pepper,oregano, parsley and stir properly.
4. Saute for about 5 minutes.
5. Add tomatoes, cowl and prepare dinner over low warmth for about 45 minutes.
6. Serve sizzling or cowl combination and refrigerate to serve chilled.

What number of Weight Watchers factors in ratatouille recipe?
Weight Watchers Ratatouille POINTS per serving: 2
Dietary data per serving: 113 energy, 0.9g fats, 9.5g fiber

Initially posted 2007-07-29 12:24:24.

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