Tender, juicy, smoky, and candy, these straightforward grilled tomatoes are a knockout summer time aspect dish! Italian dressing and recent basil take them excessive.
Have you ever tried grilled tomatoes? I hadn’t till only recently, as a substitute reaching for veggies like candy corn, mushrooms, and zucchini at any time when I fired up the grill. However a number of weeks in the past, I introduced a bag of vibrant purple romas house from the market. A wide range of paste tomatoes, they’re firmer and denser than the heirloom tomatoes that I like so as to add to salads at the moment of yr. So, on an evening once I was grilling veggie burgers for dinner, I made a decision to strive grilling the tomatoes too.
Significantly, I had no concept what I used to be lacking! Grilled tomatoes are tender, juicy, and throughout scrumptious. The grill brings out their pure sweetness and infuses them with smoky taste. We’re comfortable devouring them on their very own, sizzling from the grill. However, if you wish to kick them up a notch, a drizzle of our Italian dressing, a sprinkle of Parmesan cheese, and a bathe of recent basil will remodel them right into a knockout summer time aspect dish.
Tips on how to Make Grilled Tomatoes
My greatest tip for making this grilled tomatoes recipe is choosing the proper tomatoes. Agency roma tomatoes work very well right here. Save your juicy heirlooms for a salad or sandwich!
- Slice the tomatoes in half lengthwise, then drizzle or brush the lower sides with olive oil and season them with salt and pepper.
- Warmth a grill or grill pan to medium excessive warmth. One other tip: It’s essential that the grill is sizzling earlier than you add the tomatoes. This helps stop them from sticking. Brush the grill grates with oil and place the tomatoes, lower aspect down, on the grill. Grill till grill marks kind and the tomato halves launch from the grill grates, then flip and cook dinner till they’re charred on the second aspect.
- Lastly, serve! Switch to a serving platter and serve with no matter seasonings you want. Get pleasure from!
Discover the whole recipe with measurements beneath.
What to Serve with Grilled Tomatoes
These grilled tomatoes are implausible on their very own, however they’re even higher with a number of easy seasonings to jazz them up. Attempt serving them with drizzles of Italian dressing, recent herbs, and grated Parmesan or vegan Parmesan cheese. We additionally love them with Greek dressing, crumbled feta, and recent mint in addition to squeezes of lemon juice, olive oil, and za’atar. You could possibly even flip them right into a riff on Caprese salad by drizzling them with balsamic vinegar and dotting them with recent mozzarella and little basil leaves. The choices are infinite!
Serve the tomatoes alongside any protein you want, with some good crusty bread for sopping up their flavorful juices. Additionally they pair properly with a summery pasta, reminiscent of this straightforward pesto pasta, or with traditional cookout fare like black bean burgers or portobello mushroom burgers.
Extra Favourite Grilling Recipes
In case you love these grilled tomatoes, strive one in every of these straightforward grilling recipes subsequent:
Can’t get sufficient summer time tomatoes? Similar! Take a look at this publish for 50 Recipes to Make with Contemporary Tomatoes!
Grilled Tomatoes
Serves 4 to six
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Slice the tomatoes in half lengthwise. Drizzle the lower sides with olive oil and sprinkle with salt and pepper.
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Warmth a grill or grill pan over medium-high warmth. Brush with olive oil and place the tomatoes on the grill, lower aspect down. Grill for 4 to six minutes, or till grill marks kind. Flip and grill for an additional 3 to 4 minutes, or till tender however not collapsing.
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Switch the tomatoes to a serving platter. Season with salt and pepper and drizzle with Italian dressing. If desired, high with grated Parmesan cheese. Garnish with recent basil and serve.
